Bakery Management System
BAKERY MANAGEMENT SYSTEM
1.1-INTRODUCTION:
The project of bakery management system is a system for managing of various activities related to bakery, it manages the bakery information, manages the customer information, everything from order management to delivery is all taken care of by a bakery management system
l Bakery management system will allow owners to maintain their record in one place which will be easy to manage ,it will also reduce the risk or errors. .
l The main purpose of this project is to manage the details and information related to employee’s sales/purchase and products...
1.2-Scope :
BY Implementing small bakery management software, you will be able to deliver a fast, friendly and of course, tasty experience each time your customers visit.
l Your bakery needs the ordering system that gets the customers through the queue and out the door as quickly as you can.
l With a mobile POS system , you can handle customer’s orders on your tablet without having to run back and forth to a central register.
1.3-OVERVIEW :
² Bakery management software is about making a database for the bakery to make the record of the employee's, sales/purchase and products.
² Storing information of all products, handling employee information, easy search for products, feedback directly, creating and managing inventory etc
1.4-TOOLS:
Ø Let’s look at the different tools that constitute Bakery Management System.
i. Cloud Point of Sale system
l You can use mobile hand held POS systems in your bakery. cloud POS systems work offline.
ii. Order management
l Your bakery dashboard will show you all incoming orders, be it from your own website, through calls or via online third-party food ,delivery apps.
l All orders can be regulated and managed in one place.
iii. Online Order platform
l from This tool will give you room to showcase your brand better.
l you can update and regulate your bakery’s menu as and when required with just a few clicks.
iv. Customer Relationship Management
l People will visit your bakery often if you have a strong CRM system.
v. Loyalty Management
l If customers swear by your bakery’s Blueberry Cheesecake, it’s only fair that you reward them with discounts and offers.
vi. Sales and Accounting software
l Finance and accounting software helps in regular tracking of your bakery’s sale and expenses.
vii. Staff management
l That tool helps keep a close check on employee activities and shifts. It has features like basic information, work schedule, payroll details, etc
viii. Bakery data reports
l The bakery management system provides you with your bakery’s data. Daily sales, staff, accounting, customer, delivery reports and more can be run on your bakery’s POS system
1.5-OBJECTIVE:
Ø This project provides the following procedures:
l Online ordering.
l Reduce time consumption.
l To reduce operational cost and increase profit.
1.6-DIAGRAMS:
LEVEL ZERO…
LEVEL ONE…
l Use-case-diagram..
DESCRIPTIONS OF USE-CASE
1.
l Name :
Get approval..
l Actor :
Admin
l Goal:
Admin will take approval to check the bakery management system.
l Precondition:
Admin interact with his system to get the approval of check the bakery system.
l Post -condition:
Admin will see the bakery management system for its maintenance process .
2-
l Name :
Approval request..
l Actor :
Admin
l Goal:
Admin will approval the request for employee's seeing the bakery management system.
l Precondition:
Admin will search employees for their bakery management system.
l Post -condition:
Admin will select employees for their bakery management system.
3 -
l Name :
View bakery..
l Actor :
Bakery management.
l Goal:
Bakery management will check the bakery for maintain or cleaning process .
l Precondition:
Bakery management will check the availability of cake management for cake makers.
l Post -condition:
Bakery management will maintain the availability of bakery products.
4 -
l Name :
Manage the bakery..
l Actor :
Bakery management.
l Goal:
Bakery management will mange the bakery .
l Precondition:
Bakery management will check the availability of cake management.
l Post -condition:
Bakery management will guide to cake management that how to manage the cake’s products and cake’s menu.
5 -
l Name :
Manage the products..
l Actor :
Cake management.
l Goal:
Cake management will manage the cake’s product .
l Precondition:
Cake management will the availability of cake’s product.
l Post -condition:
Cake management will maintain the availability of cake’s product.
6-
l Name :
Provide products..
l Actor :
Cake management.
l Goal:
Cake management will provide the cake’s products to cake maker .
l Precondition:
Cake management will check the availability of cake’s products.
l Post -condition:
Cake management will guide to cake maker in cake’s products.
7-
l Name :
Offer online booking..
l Actor :
Booking management.
l Goal:
Booking management will offer online booking to customers .
l Precondition:
Booking management will availability of customers.
l Post -condition:
Booking management will check the availability of booking’s orders.
8 -
l Name :
View booking order..
l Actor :
Booking management.
l Goal:
Booking management will check the booking orders of customers.
l Precondition:
Booking management will the booking process.
l Post -condition:
Booking management will receive the booking order of customers.
9 -
l Name :
Receive order..
l Actor :
Booking management.
l Goal:
Booking management will receive the booking order of customers.
.
l Precondition:
Booking management will check the booked offer.
l Post -condition:
Booking management will prepare the delivery process from delivery management .
10 -
l Name :
Receive cake’s product..
l Actor :
Cake maker
l Goal:
Cake maker will receive cake’s products from cake management .
l Precondition:
To check the availability of cake’s products from cake management .
l Post -condition:
Cake maker will bake the different variety of cakes after receiving the cake’s products.
11 -
l Name :
View menu..
l Actor :
Cake maker.
l Goal:
Cake maker will check the cake’s menu .
l Precondition:
Cake maker will check the cake the customer’s order.
l Post -condition:
Cake maker will bake the cake according to the customer’s taste.
12-
l Name :
View delivery’s record..
l Actor :
Delivery management.
l Goal:
Delivery management will view the delivery’s record .
l Precondition:
Delivery management will check the customer’s order..
l Post -condition:
Delivery management will update and save record after view the delivery’s record.
13 -
l Name :
Manage the delivery..
l Actor :
Delivery management.
l Goal:
Delivery management will manage the cake's delivery.
l Precondition:
Delivery management will check the customer’s order or booking.
l Post -condition:
Delivery management will delivery the customer’s ordered cake.
14 -
l Name :
View cake’s menu..
l Actor :
Customer
l Goal:
Customer will check the menu for booking the cake .
l Precondition:
Customer will search the menu..
l Post -condition:
Customer will booking the cake after seeing the menu.
15 -
l Name :
Booking cake..
l Actor :
Customer .
Customer will booking the cake after seeing the menu .
l Precondition:
For ordering the cake customer will see the menu.
l Post -condition:
Customer will enjoy the cake’s taste after booking the cake.
Sequence -diagram..
1.7-TEST-CASE
Test Case ID | Features Of Tests | Execution step | Expected result |
1 | Get approval..
| Admin will take approval to check the bakery management system.
| Admin will see the bakery management system for its maintenance process .
|
2 | Approval request. | Admin will approval the request for employee's seeing the bakery management system.
| Admin will select employees for their bakery management system.
|
3 | View bakery | Bakery management will check the bakery for maintain or cleaning process . | Bakery management will maintain the availability of bakery products.
|
4 | Manage the bakery..
| Bakery management will mange the bakery .
| Bakery management will guide to cake management that how to manage the cake’s products and cake’s menu.
|
5 | Manage the products. | Cake management will manage the cake’s product .
| Cake management will maintain the availability of cake’s product.
|
6 | Provide products..
| Cake management will provide the cake’s products to cake maker .
| Cake management will guide to cake maker in cake’s products.
|
7 | Offer online booking. | Booking management will offer online booking to customers .
|
Booking management will check the availability of booking’s orders.
|
8 | View booking order..
| Booking management will check the booking orders of customers.
|
Booking management will receive the booking order of customers |
9 | Receive order. | Booking management will receive the booking order of customers.
| Booking management will prepare the delivery process from delivery management |
10 | Receive cake’s product..
| Cake maker will receive cake’s products from cake management . | Cake maker will bake the different variety of cakes after receiving the cake’s products.
|
11 | View menu. | Cake maker will check the cake’s menu . | Cake maker will bake the cake according to the customer’s taste. |
12 | View delivery’s record | Delivery management will view the delivery’s record | Delivery management will update and save record after view the delivery’s record.
|
13 | Manage the delivery. | Delivery management will manage the cake's delivery.
| Delivery management will delivery the customer’s ordered cake.
|
`14 | View cake’s menu..
| Customer will check the menu for booking the cake . | Customer will booking the cake after seeing the menu.
|
15 | Booking cake..
| Customer will check the menu for booking the cake | Customer will enjoy the cake’s taste after booking the cake.
|
THANK YOU…!
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